So I have an on going battle right now...
with Nutella.
Each day I wake up and tell myself,
"Dena, you don't need to eat it for breakfast. Have an egg."
Well egg smegg.
And Nutella it is!
And so today, I smeared this heavenly creation on Pillsbury Crescent Rolls and baked them in the oven at 375' for 12 minutes.
The result was nothing short of delicious.
(Except for the ones I burnt-I'm still not used to my new oven.)
I really need to try and stop buying this stuff each time I am at the grocery store.
But I just keep telling myself that it's part of a healthy breakfast (well, that's what the jar says at least).
Happy Tuesday!
1 comment:
I haven't had Nutella in so long! I was actually just thinking about buying some. Your breakfast sounds fine to me! :)
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